Good Neighbors NGO runs café de Gisagara. The sale of the coffee by Café de Gisagara is reinvested into the region in different ways, from a training farm to infrastructure investments to improve production quality. Farmers are committed to better farming techniques to reverse soil degradation. Grown between 1600-1800 meters above sea level
Cupping Notes: Cranberry, pear, chocolate, solid feel, a joy to drink as it cools.